Governors Island menu on Grub Street

New York Mag's Grub Street posted a list of some of the concession items available at Governors Island...among them:

• Made in Park Slope Sausages
• Vodwawelska (Extra Lean Kielbasa) - 1/3 lb - $6
• Wiejska (Grilling Kielbasa) - $5
• Barowki - (Knockwurst) - 1/3 lb - $5
• RC Cola Pork Spareribs $9 (with 1 side)
• Whole Racks By the Pound $7.50
• Beer Braised Beef Short Ribs $10 (with 1 side)
• Local Beer Braised Beef Short Ribs (grass fed) $16 (with 1 side)

more at Nymag.com

Patrick Wolf / Brooklyn Vegan

pics are up on brooklynvegan.com

Vieux Farka Toure / Ny Times review

The African double bill at the Highline Ballroom on Saturday was a night of triplets, scampering, chattering and barreling ahead in ways that could be dizzying. Vieux Farka Touré, a bandleader from Mali, and Blk Jks, a band from South Africa, arrive at their music from different directions: Mr. Touré by personalizing an inherited tradition, Blk Jks by global mix-and-match. But both play rock with rapid inner workings. Even songs with slower superstructures were bustling in triple time just under the surface. (more at nytimes.com)

Bryan Greenberg & Kid Cudi

Vieux Farka Toure & BLK JKS / Green Lantern & Dead Prez contest

We've got 2 pairs of tickets to give away to each of these shows. Email info@highlineballroom.com with either "vieux" or "prez" in the subject line to enter. Winners will be notified by 5pm Friday.

Tinted Windows pics

are in the photo gallery

Ny Times Cam'ron Charts

The Highline show broken down into a chart by Andrew Kuo.